Super Soft White Chocolate Muffins
These super soft White Chocolate Muffins are perfect for dessert or breakfast. Just nine ingredients too 10 minutes prep time. Soft, rich, too moist.
Why the heck is white chocolate non every bit pop every bit milk or fifty-fifty nighttime chocolate?
I bring to nation that I dear white chocolate. I mean, I dear every form of chocolate, but white chocolate is really special.
Mario doesn’t dear white chocolate every bit much every bit I do. Funny is that I lately saw on TV that men prefer white chocolate too adult woman dark or milk chocolate. This is definitely not truthful for us. He likes white chocolate, but he is non super thrilled when I nation “this week, I bake white chocolate anything.” Until now…
With this White Chocolate Muffins recipe, he is instantly converted to us white chocolate lovers. Woohoo.
These White Chocolate Muffins are soft, rich, too moist
How should a perfect muffin be? Soft, rich, too moist.
And to larn super soft, rich, too moist White Chocolate Muffins, I increased the amount of crude oil inwards the batter. The batter is thick plenty that the white chocolate chunks don’t sink upwards too every bit liquid every bit possible to larn a lighter texture at the end. The texture is in-between a cupcake too a muffin.
I didn’t only add together white chocolate chunks to the muffins. To larn the ultimate white chocolate taste, it was clear that I require to add together white chocolate to the muffins batter itself.
After experimenting a few times, I ended upwards alongside adding three tbsp of grated white chocolate. The texture was much improve than alongside adding melted white chocolate. I grated the chocolate similar parmesan.
These White Chocolate Muffins are
- actually Double White Chocolate Muffins because nosotros bring chocolate inwards the batter too additional chocolate chunks
- super soft, moist, too rich
- extremely tardily too quick to make
- perfect for dessert or breakfast
- to-die-for delicious
If you lot brand this super awesome White Chocolate Muffins recipe, survive out a comment, charge per unit of measurement it too tag a photo #alsothecrumbsplease on Instagram! Would dear to run into your snap!
You may also like White Chocolate Cupcakes alongside White Chocolate Frosting, Perfect Hot Chocolate Cupcakes.
These super soft White Chocolate Muffins are perfect for dessert or breakfast. Just nine ingredients too 10 minutes prep time. Soft, rich, too moist.
Course:
Breakfast, Dessert
Cuisine:
American
Keyword:
white chocolate muffins, white chocolate muffins recipe
Servings: 12 muffins
Calories: 333 kcal
2 1/4
cups
flour
(270g)
3/4
cup
granulated white sugar
(150g)
3
tsp
baking powder
1/2
tsp
salt
1
egg
1
cup
buttermilk
(240ml)
1/2
cup
vegetable oil
(120ml)
2
vanilla beans* (or two tsp vanilla extract)
3
tbsp
white chocolate, grated
(13g)
1
cup
white chocolate chips (or chopped chocolate chunks)
(160g)
Preheat oven to 425°F (220°C). Line a 12 muffin pan alongside muffin liners. Set aside.
In a large bowl sift together flour, sugar, baking powder, too salt. Stir to combine. Set aside.
In some other large bowl whisk egg, buttermilk, oil, too vanilla* only until combined. Add dry out ingredients too stir to combine. Fold inwards grated white chocolate too white chocolate chips. Divide batter into muffin liners too sprinkle a few additional chocolate chips on top. Fill liners almost full. You volition larn nearly 12 muffins. Bake for v minutes at 425°F (220°C) too then lower the temperature to 350°F (175°C) too bake additional 15-17 minutes or until a toothpick inwards the oculus comes out clean. Let cool to room temperature. Store leftovers at room temperature upwards to three days.
Recipe Video
*First, cutting off the guide cease of the vanilla bean. Then house the tip of your sudden knife below the curled cease too cutting the vanilla edible bean through the middle of the edible bean lengthwise. Although you lot don't require to cutting it all the agency through, it's ok when you lot practise so. Then opened upwards the vanilla edible bean too scrape out the flavorful seeds alongside the dorsum of your knife. Just run the seeds.
Amount Per Serving
Calories 333
Calories from Fat 144
% Daily Value*
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