Peanut Butter S’Mores H2o Ice Cream Cake
It doesn’t affair whether yous beloved chocolate, S’mores, H2O ice cream, or peanut butter, alongside this Peanut Butter S’mores Ice Cream Cake recipe yous volition live on satisfied either way. Super uncomplicated to brand alongside simply nine ingredients as well as 10 minutes training time. It comes alongside the easiest homemade chocolate fudge sauce ever. No cooking, no baking. With video!
Guys, I can’t tell how thrilled I am to percentage this amazing Peanut Butter S’mores Ice Cream Cake recipe alongside you.
It was my birthday cake (yes, I made my ain birthday cake for myself) as well as it is the best H2O ice cream or s’mores, or chocolate, or peanut butter, or marshmallow anything I’ve e'er had.
Because I’m the biggest s’mores fan alive, it was thence obvious that I wanted to convey a s’mores dessert for my birthday.
Btw, my birthday was non that much fun this year. I had to work. Mario had to work. I had to learn. Mario had to learn. Booo. However, I celebrated 2 days later.
Can yous imagine how much I had of this cake? You know encephalon freeze, right? Well, I had this feeling inwards my stomach. I intend it was also much H2O ice cream cake at ane time for my stomach. BUT, I LOVED IT. And yous are going to either.
If yous tell yep to the following, I guarantee, yous volition convey an obsession alongside this Peanut Butter S’mores Ice Cream Cake:
- I beloved chocolate.
- I beloved peanut butter.
- I beloved marshmallows.
- I beloved s’mores.
- I beloved H2O ice cream.
Yes to everything? Welcome to sugariness heaven, guys!
This Peanut Butter S’mores Ice Cream Cake is real slow to make.
It starts alongside a graham cracker crust, followed past times vanilla H2O ice cream, marshmallow fluff, peanut butter, chocolate bars, graham cracker crumbs, as well as homemade fudge sauce.
The graham cracker crust is made inwards minutes alongside simply 2 ingredients. Graham crackers as well as butter.
Smash graham crackers into fine crumbs alongside a rolling pivot as well as a zip-lock handbag or identify inwards a nutrient processor as well as pulse a few times.
Combine graham cracker crumbs alongside melted butter as well as press into the bottom of a 9″ springform pan. The crust is done.
The H2O ice cream cake itself is every bit slow every bit the crust. In a large bowl, stir vanilla H2O ice cream a few times to soften.
Then add together marshmallow cream as well as stir until almost combined. It is totally ok when marshmallow cream dots are yet visible. You don’t involve to run that accurate.
Then stir inwards chopped chocolate bars. Go alongside the chocolate bars yous beloved the most.
Fill almost the one-half of the H2O ice cream into the pan. Spoon dollops of peanut butter as well as marshmallow cream on hap as well as fifty-fifty simply a fight alongside a spatula or the dorsum of a spoon.
Sprinkle alongside chocolate as well as graham cracker crumbs. Spoon the remaining vanilla marshmallow H2O ice cream on hap as well as spread evenly. Sprinkle over again alongside graham cracker crumbs.
Freeze for at to the lowest degree four hours or until firm.
The homemade chocolate fudge sauce is EXTREMELY slow to make. Just three ingredients as well as a microwave needed. Yes!! Homemade chocolate fudge sauce right away out of the microwave. Woohoo.
Semi-sweet or nighttime chocolate, sweetened condensed milk, as well as heavy whipping cream is everything yous need.
Place everything inwards a heat-proof bowl as well as microwave for almost 2 minutes until it has the typical fudge consistency.
It is real of import that yous stir every xx seconds that the chocolate doesn’t acquire also fast also hot.
Pour over the frozen Peanut Butter S’mores Ice Cream Cake. You tin drizzle it all over, or spread it evenly on top. How yous similar it. There are no rules. And thence freeze it over again for almost 1 hour.
Top your Peanut Butter S’mores Ice Cream Cake alongside meringue, similar I did it, or alongside marshmallows. Then lightly toast your meringue or marshmallows, sprinkle alongside to a greater extent than graham cracker crumbs if desired as well as freeze until firm.
The toasting volition soften the cake a fight on top. You tin also skip the meringue or marshmallow topping. It’s delicious either way.
And at nowadays the instant has come. You cutting into the cake as well as tin watch the peanut butter as well as marshmallow cream swirls.
The marshmallow cream doesn’t freeze through. It runs out similar from a Fluffernutter sandwich. OMG!!
Sweet vanilla H2O ice cream, meets gooey marshmallow cream, salty peanut butter, delicious chocolate, as well as a crunchy graham cracker crust. Topped alongside heavenly chocolate fudge sauce as well as toasted meringue!
I intend yous know why I had that much at ane time until my tum was freezing. The hurting was the solely argue what made me halt eating.
This Peanut Butter S’mores Ice Cream Cake recipe volition knock yous out of the shoes because it is
- so slow to make
- done inwards 10 minutes alongside simply nine ingredients
- a combination of vanilla H2O ice cream, marshmallow cream, salty peanut butter, chocolate, as well as graham crackers
- topped alongside the easiest e'er homemade chocolate fudge sauce
- brain-and-stomach-freezelicious
Last twelvemonth Mario wanted to convey Peanut Butter Ice Cream Cake for his birthday. Guess what. This twelvemonth he wants to convey this cake instead. He has birthday inwards almost vii weeks. YASSSS.
If yous endeavour this Peanut Butter S’mores Ice Cream Cake recipe acquire out a comment, charge per unit of measurement it as well as tag a photo #alsothecrumbsplease on Instagram! Would beloved to watch your snap!
You may also like Ice Cream Cookie Sandwich, Peanut Butter Ice Cream Cake, Black Forest Ice Cream Pie, Tiramisu Ice Cream Cake, or click hither to watch all recipes.
It doesn't affair whether yous beloved chocolate, S'mores, H2O ice cream, or peanut butter, alongside this Peanut Butter S'mores Ice Cream Cake recipe yous volition live on satisfied either way. Super uncomplicated to brand alongside simply nine ingredients as well as 10 minutes training time. It comes alongside the easiest homemade chocolate fudge sauce ever. No cooking, no baking. With video!
Course:
Dessert
Cuisine:
American
Keyword:
peanut butter smores H2O ice cream cake
Servings: 16 servings
Calories: 687 kcal
1 3/4
cups
graham cracker crumbs
(6.13oz / 175g)
1/4
cup
butter, melted
(57g)
4
pints
vanilla H2O ice cream
(1.9l)
14
oz
marshmallow cream
(400g)
1
cup
peanut butter
(250g)
1
cup
chocolate bars, chopped
(175g)
1
cup
dark chocolate bars, chopped
(175g)
6
oz
sweetened condensed milk
(170g)
1/2
cup
heavy whipping cream
(120ml)
2
large
egg whites
1/8
tsp
salt
1/2
cup
granulated white sugar
Set H2O ice cream on the counter.
In a bowl, stir together 1 + 1/4 cups graham cracker crumbs as well as melted butter until fully combined as well as evenly moistened. Transfer crumbs to a 9" (23 cm) springform pan press evenly into the bottom of the pan. Just comprehend the bottom alongside crumbs, non the sides. Freeze until yous are done alongside the filling.
In a large bowl, stir H2O ice cream alongside a wooden spoon simply a few times to soften. Add the one-half of the marshmallow cream as well as stir until almost combined. It's absolutely fine when marshmallow cream swirls are yet visible. You don't involve to run that accurate. Stir inwards 1/2 loving cup of chopped chocolate bars. Fill the one-half of the H2O ice cream into the pan. Spoon dollops of peanut butter as well as the remaining marshmallow cream on top. Even simply a fight alongside the dorsum of a spoon or a spatula. Sprinkle alongside remaining chocolate as well as 1/2 loving cup of graham cracker crumbs. Spoon remaining H2O ice cream on hap as well as spread evenly. Sprinkle remaining graham crackers on hap as well as freeze for at to the lowest degree four hours or until firm.
Place chocolate, sweetened condensed milk, as well as heavy cream inwards a heat-proof bowl as well as microwave for almost 2 minutes until it has the typical chocolate fudge consistency. Stir every xx seconds, that the chocolate doesn't acquire also fast also hot. Pour, drizzle, or spread on hap of the cake. Freeze for some other hour.
OPTIONAL: With a handheld or stand upwards mixer fitted alongside a whisk attachment, whisk egg whites as well as common salt until soft peaks form. Add refined saccharify as well as whisk until rigid peaks form. Pipe on hap of the cake. You tin supersede the meringue alongside marshmallows if preferred. Lightly toast alongside a kitchen torch. Freeze over again 1 hr or until firm.
Store leftovers upwards to 1 calendar week inwards the freezer.
Recipe Video
Amount Per Serving
Calories 687
Calories from Fat 333
% Daily Value*
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