Brownie Cupcakes Recipe
Super fudgy Brownie Cupcakes alongside crinkly as well as chewy tops. Frosted alongside creamy, silky nighttime chocolate buttercream. Very slowly to make.
These Brownie Cupcakes are mindblowing!
We all dear brownies, right? I encounter that my Homemade Brownies, Peanut Butter Brownies, as well as also the Brownie Cookies are e'er amidst the overstep posts. So, you lot scream, as well as I shout out for H2O ice cream, ah, no, I meant brownies. Woohoo!
Now imagine super fudgy brownies inwards a shape of cupcakes alongside crinkly as well as chewy tops as well as frosted alongside ultra creamy as well as silky nighttime chocolate buttercream. If this isn’t mindblowing, I don’t know what it is.
I think you lot already know that you lot are inwards a chocolate-lovers zone on my blog. Chocolate is 1 of my weak points. But brownies?
Brownies are for me chocolate alongside a amend configuration. Let me explain. It’s similar a car. The machine you lot desire to purchase is great, but you lot tin sack configure it to convey it to the adjacent level. So the chocolate is the car, as well as alongside a mindblowing configuration, you lot larn these super fudgy Brownie Cupcakes. Does that brand sense?
What’s close this Brownie Cupcakes recipe?
- they are super fudgy
- intense chocolate flavor
- 1 loving cup of cocoa inwards the batter!
- super creamy as well as silky nighttime chocolate buttercream frosting
- Chocolate brownies topped alongside fifty-fifty to a greater extent than chocolate? C’mon!
Brownie Cupcakes alongside butter or oil?
There are dissimilar theories close the amend moisturizer inwards brownies. Is it butter or oil? Both butter as well as petroleum brownies choose their raving fans.
In general, petroleum leads to fudgier as well as denser texture inwards baking goods compared to butter. On the other hand, butter adds a deep, buttery gustation to baking goods.
In vanilla cakes, I tend to add together one-half petroleum as well as one-half butter to larn the best of both worlds.
My brownie recipes e'er comprise butter instead of oil. Trust me you lot don’t lady friend anything from adding butter instead of oil. The texture of my brownie recipes is super, super, super fudgy! Due to a lot of recipe testing, I perfected my brownie recipes over the years.
So nosotros don’t choose whatsoever disadvantages of adding butter but choose the large wages of the cracking taste. Butter gives the brownies a deeper as well as richer season as well as complements the chocolate merely perfectly.
I know I verbalise the whole fourth dimension close brownies instead of Brownie Cupcakes. But estimate what? These ARE brownies. Just baked inwards cupcake liners.
I tried dissimilar versions of Brownie Cupcakes. My starting fourth dimension endeavour was to a greater extent than similar a regular chocolate cupcake recipe. But they weren’t fudgy at all. Finally, I ended upwards alongside trying to bake my Homemade Brownies recipe inwards cupcake liners as well as boom. This was it.
I did merely 2 lilliputian tweaks.
#1 I left out the chopped chocolate inwards the brownie batter because nosotros choose an irresistible chocolate frosting crown on overstep of the cupcakes, right? But experience gratis to add together chopped chocolate or chocolate chips to the batter if you lot desire to.
#2 I used merely white saccharide instead of brownish as well as white sugar.
Brownie Cupcakes alongside cocoa or chocolate?
Well, that’s the adjacent 1 grand 1000 dollar question, isn’t it? You volition honour recipes alongside melted nighttime chocolate, alongside cocoa, or a combination of both.
This is to a greater extent than of a personal preference. It depends on how you lot desire your brownies to be. Cakey, chewy, or fudgy? Of course, non merely the chocolate is responsible for these textures, but it is 1 business office of the whole game.
Adding cocoa pulverization is my personal favorite. It provides the brownies a rich as well as deep chocolate season compared to adding melted chocolate. Adding chocolate instead of cocoa would require to add together a lot of chocolate to accomplish the same intense chocolate flavor.
When choosing cocoa instead of chocolate you lot take to add together to a greater extent than butter. So brownie recipes alongside melted chocolate commonly comprise less butter than cocoa brownies.
And yes! There is a whole lot of butter inwards these Brownie Cupcakes. Butter adds cracking taste, you lot remember? So this is genuinely a practiced thing. Except for your bikini shape.
The fundamental to super fudgy Brownie Cupcakes is to follow the instructions stride past times step. There are a few golden rules to follow.
If you lot overmix or overbake them, they would plough out cakey instead of fudgy.
Although a fudgy texture is the best, inwards my opinion, I wouldn’t completely freak out when I lady friend the timer as well as overbake them slightly. The gustation is the same, right? So you lot would choose super delicious but cakey instead of fudgy Brownie Cupcakes. …There is as well as thus an excuse to bake them directly again, right?
Read here close my eleven crucial tips to larn super fudgy brownies.
Let’s chat close the buttercream. Oh, my word. So delicious! It has a cracking chocolate gustation as well as is thus silky as well as creamy that it’s almost unbelievable.
The chocolate buttercream is real slowly to make. It contains merely four ingredients. Butter, powdered sugar, melted nighttime chocolate, as well as cocoa.
To larn super creamy as well as fluffy chocolate buttercream, allow butter come upwards to room temperature. Then mix it until it is super creamy. Then add together powdered sugar. Mix 1 time to a greater extent than until it’s creamy. Beat inwards chocolate as well as cocoa as well as mix until the buttercream is super fluffy.
You tin sack piping or spread the frosting on overstep of your cupcakes. It’s upwards to you.
If you lot brand this Brownie Cupcakes recipe, run out a comment, charge per unit of measurement it as well as tag a photo #alsothecrumbsplease on Instagram! Would dear to encounter your snap!
You may also like Super Fudgy Chocolate Brownie Cookies Recipe, Homemade Brownie Recipe From Scratch, White Chocolate Cupcakes alongside White Chocolate Frosting, The Best S’mores Cupcakes Recipe, or click hither to encounter all recipes.

Super fudgy Brownie Cupcakes alongside crinkly as well as chewy tops. Frosted alongside creamy, silky nighttime chocolate buttercream. Very slowly to make.
Course:
Dessert
Cuisine:
American
Keyword:
brownie cupcakes recipe
Servings: 13 - xiv cupcakes
Calories: 625 kcal
1
cup
butter, melted as well as cooled
(226g)
2
cups
granulated white sugar
(400g)
4
large
eggs
2
vanilla beans* (or 2 tsp pure vanilla extract)
1
cup
dutch-processed cocoa powder
(84g)
1
cup
all-purpose flour
(120g)
1
tsp
salt
1
cup
butter, softened
(226g)
2
cups
powdered sugar
(240g)
1
cup
semi-sweet chocolate, melted as well as cooled
(6oz / 175g)
Preheat oven to 350°F / 175°C. Line 2 12 loving cup muffin pans alongside 13-14 cupcake liners. Set aside.
Brownie Cupcakes: In a large mixing bowl stir together butter, sugar, eggs, as well as vanilla* merely until combined. Don't usage a mitt or stand upwards mixer otherwise you lot choose besides much air pockets inwards the batter, as well as this makes the brownie cupcakes cakey instead of fudgy. Stir past times mitt alongside a whisk. Sift inwards flour, cocoa, as well as tabular array salt as well as stir merely until combined. Spoon batter alongside an H2O ice cream scoop into the liners as well as fill upwards almost full. I got thirteen cupcakes.
Bake for 22-26 minutes until the overstep of the brownies hold off crinkled as well as a toothpick centered inwards the middle comes out generally clean. Don't overbake the brownie cupcakes or they are getting cakey. I baked mine for just 25 minutes. Remove from oven as well as allow cool for 10 minutes. Then carefully take from pan as well as transfer to a wire rack as well as allow cool completely earlier frosting.
Dark Chocolate Frosting: Beat butter on medium-high speed until soft as well as creamy, close 3-4 minutes. Sift inwards powdered saccharide as well as trounce on medium-low speed until fully combined as well as smooth. Add chocolate as well as mix on medium speed until combined as well as creamy. Frost cupcakes as well as shop inwards an airtight container at room temperature for upwards to three days.
Recipe Video
*First, cutting off the direct destination of the vanilla bean. Then identify the tip of your sudden knife below the curled destination as well as cutting the vanilla edible bean through the middle of the edible bean lengthwise. Although you lot don't take to cutting it all the means through, it's ok when you lot do so. Then opened upwards the vanilla edible bean as well as scrape out the flavorful seeds alongside the dorsum of your knife. Just usage the seeds.
Amount Per Serving
Calories 625
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